Tea remains one of the most popular drinks around the world. It's actually the second most taken beverage, just behind water. Tea has been taken for thousands of years and distinct varieties are cultivated in many parts of the globe. More than 3000 blends of tea are available and more flavors are made every day. With lots of different flavors from the BEST TEA BRANDS in the market, it can be hard to pick one. So, here are four of the most common types of tea the world over. 

Black tea 

The most oxidized among all kinds of tea at worldteadirectory.com, black tea is stronger as well and has a higher caffeine content than other types. During oxidation, water evaporates from the leaves which then absorb more oxygen. One type of black tea is pu-erh, which is oxidized two times over and is therefore stronger than other varieties of black tea. Black tea is made out of dark brown and black leaves, which are produced during the oxidation process. Although it's known as black tea, it's in fact crimson and so it's called crimson tea by the Chinese. 

White tea 

White tea is the complete opposite of black tea in that it's undergoes minimal oxidation. However, the leaves used to make white tea are taken from young buds. Of the various types of tea, the most subtle is white tea, which comes with some natural sweetness. Popular kinds of white tea include African white, Assam white, Ceylon white, and Darjeeling white. Research has revealed that white tea contains stronger antibacterial properties than green tea. Watch https://www.youtube.com/watch?v=M5RVJY3ZCI4 to gain more details about tea. 

Green tea

Exactly opposite to black tea, green tea's the least oxidized variety. In addition, it has the least caffeine; seldom going beyond 30 %. Regular intake of green tea provides lots of health benefits, such as decreased risk of heart attack and some cancers. Green tea makes up just 10% of the entire tea production and consumption around the world. But it's quickly becoming more and more popular, especially in regions where the most popular variety is black tea. 

Oolong tea 

Fairly popular among the Chinese people, oolong tea is less oxidized compared to black tea, but more oxidized compared to green tea. Since it's one of the best, it's very expensive as well. It's the best option for people who want something in between the strong flavor associated with black tea or subtle flavor associated with green tea. Oolong tea is categorized into different types based on where it's cultivated and the leaves used. No matter which variety you pick, oolong tea is one the best types of tea made in China and has a better taste without sugar or milk. 


Whether you're consuming tea for health, or just want to enjoy it, what matters most is finding tea that you like, that fits your taste, occasion and mood.